What’s your intention? If you want to boost exercise performance, enhance stamina, support an active lifestyle, or increase sexual vitality, Cordyceps Mushroom Honey Pearls offer a natural way to fuel your body’s energy reserves.
Handcrafted with whole organic cordyceps mushrooms and pure organic honey, this unique blend draws on centuries of herbal practice to awaken vitality and strengthen endurance. Cordyceps are celebrated for their ability to improve oxygen utilization, heighten energy, and restore balance to body and mind.
At Ode, we craft each pearl with precision — carefully balancing mushroom-to-honey ratio, size, and dosage in line with time-honoured wisdom. Unlike modern extracts, our whole-mushroom approach preserves the full essence of cordyceps, ensuring authentic potency and optimal absorption.
Benefits:
Boosts physical stamina and endurance
Supports active lifestyles and recovery
Enhances oxygen efficiency and energy flow
Naturally increases sexual vitality
How to Use:
Take 3 pearls once daily — chew slowly, then swallow with warm water. Cordyceps Honey Pearls are designed for gradual, long-term support, helping you thrive with energy that’s both sustained and balanced.
Ingredients:
Australian Certified Organic Cordyceps (Ophiocordyceps militaris), Organic Honey.
Precautions:
*These statements have not been evaluated by the TGA and FDA. This product is not intended to diagnose, treat, cure or prevent any disease.
*Store in a cool dry place, below 30°C/86°F. Do not use if seal is broken. If you have medical conditions, are taking medications, pregnant or breastfeeding, consult your health care professional before use. KEEP OUT OF REACH OF CHILDREN.
Research:
Yan-Feng Xu. Int J Med Mushrooms.2016;18(12):1083-1092.doi: 10.1615/IntJMedMushrooms.v18.i12.30. Effect of Polysaccharide from Cordyceps militaris (Ascomycetes) on Physical Fatigue Induced by Forced Swimming.
Won, S. Y., & Park, E. H. (2005). Anti-inflammatory and related pharmacological activities of cultured mycelia and fruiting bodies of Cordyceps militaris. Journal of ethnopharmacology, 96(3), 555-561.
Chiu, C. P., Liu, S. C., Tang, C. H., Chan, Y., El-Shazly, M., Lee, C. L., ... & Wu, Y. C. (2016). Anti-inflammatory cerebrosides from cultivated Cordyceps militaris. Journal of agricultural and food chemistry, 64(7), 1540-1548.
Li, X. T., Li, H. C., Li, C. B., Dou, D. Q., & Gao, M. B. (2010). Protective effects on mitochondria and anti-aging activity of polysaccharides from cultivated fruiting bodies of Cordyceps militaris. The American journal of Chinese medicine, 38(06), 1093-1106.
Alevia, M., Rasines, S., Cantero, L., Sancho, M. T., Fernández-Muiño, M. A., & Osés, S. M. (2021). Chemical Extraction and Gastrointestinal Digestion of Honey: Influence on Its Antioxidant, Antimicrobial and Anti-Inflammatory Activities. Foods, 10(6), 1412. https://doi.org/10.3390/foods10061412
Ranneh, Y., Akim, A.M., Hamid, H.A. et al. Honey and its nutritional and anti-inflammatory value. BMC Complement Med Ther 21, 30 (2021). https://doi.org/10.1186/s12906-020-03170-5
Schell, K. R., Fernandes, K. E., Shanahan, E., Wilson, I., Blair, S. E., Carter, D. A., & Cokcetin, N. N. (2022). The Potential of Honey as a Prebiotic Food to Re-engineer the Gut Microbiome Toward a Healthy State. Frontiers in nutrition, 9, 957932. https://doi.org/10.3389/fnut.2022.957932
Anand Mohan, Siew-Young Quek, Noemi Gutierrez-Maddox, Yihuai Gao, Quan Shu, Effect of honey in improving the gut microbial balance, Food Quality and Safety, Volume 1, Issue 2, 1 May 2017, Pages 107–115, https://doi.org/10.1093/fqsafe/fyx015
Li, S. (2003).Compendium of Materia Medica: Bencao Gangmu(L. Xiwen, Trans. & Annot.). Foreign Languages Press. (Vol. 4, p. 2645)
